Thursday, June 27, 2013

Early Summer Salad of Mixed Steamed Potatoes, Sugar Snap Peas,Asparagus, Radishes and Egg with Raspberry Vinaigrette

Exactly as the title describes.  To make the raspberry vinaigrette push thawed raspberries through a fine sieve.  Mix the raspberry juice/puree with red wine vinegar, canola oil, salt and pepper and just enough sugar to make it slightly sweet.


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