Yeah, I know, cupcakes. They're everywhere. But, really, I think I've got something pretty good going on here. These are totally organic. I can do ones that are not, and charge less for them, and they're great (sorry to toot my own horn, but I've worked long and hard to get truly good at this and hone a recipe that is really good). But these pictured here are entirely organic from cake to frosting, except for baking powder. 
These are Organic Vanilla Cake with an Organic Berry Butter Frosting. I use actual organic berries to flavor and color the frosting. It produces an amazingly beautiful shade of pink/lavender. The chocolate butterfly is an artisnal small batch chocolate from Spain. Alright, I'll fess up, I'm not sure this is "organic", but I certainly trust it to be pretty damn good and as close or better.
Here we have Organic Vanilla Cake with Organic Cocoa Choclate Frosting and Topped with an Organic Raspberry.
I'm working on a creating a really good, super fudgy, chocolate cake recipe to use. I'll post them as soon as I have it down.
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