Another wonderful party for terrific clients. The theme for the menu is basically a celebration of Summer. They wanted to be able to incorporate the grill on the roof into the preparations which made for some really fun stuff.
A display of cheeses, cured meats, fresh vegetables and figs.
Crostini with Fresh Local Corn, Heirloom Tomatoes and Basil
The grill with Rosemary Skewered Beef Tenderloin, Smashed New and Fingerling Potatoes and Vegetable Skewers
Garlic Potatoes, Skewered, Smashed and Finished on the Grill
Fresh Mango, Red Onion, Cilantro and Lime Salsa
Grilled Shrimp and Mango Salsa Tacos
Grilled Vegetable Skewers with Salsa Verde Drizzled over top.
The complete menu-
Assorted Crudite, Cheeses and Cured Meats with Crackers
From the kitchen-
Zucchini Fritters with Basil and Parmesan. Roasted Red Pepper Sauce.
Heirloom Tomato, Fresh Corn and Basil Crostinis
Prosciutto Wrapped Asparagus Spears
From the grill-
Shrimp Tacos with Mango, Cilantro and Red Onion Salsa
Beef Tenderloin on Rosemary Stem Skewers
Vegetable Skewers with Salsa Verde
Garlic Red Potato and Fingerling Potatoes
Mint, Lime and Cilantro Marinated Chicken with Greek Yogurt and Mint Dipping Sauce
1 comment:
I am getting so hungry - looks gorgeous and so tasty.
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